A Neapolitan pastry especially eaten around Italian Father’s Day (the day of Saint Joseph – March 19th). It is a baked choux pastry with a swirl of pastry cream and sweet and sour amarena cherries on top.
Available in boxes of 5.
Ingredients: butter, flour, salt, eggs, milk, cream, corn starch, sugar, Madagascar vanilla, icing sugar, candied amarena cherries.
A Neapolitan pastry especially eaten around Italian Father’s Day (the day of Saint Joseph – March 19th). It is a baked choux pastry with a swirl of pastry cream and sweet and sour amarena cherries on top.
Available in boxes of 5.
Ingredients: butter, flour, salt, eggs, milk, cream, corn starch, sugar, Madagascar vanilla, icing sugar, candied amarena cherries.
| Box Size | Box of 4, Box of 6, Box of 5 |
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